Analytica EBC | Microbiological Techniques | 2.2.1.6 - Sampling for Yeast Cell Counts
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ANALYTICA EBC

Analytica EBC - Sampling for Yeast Cell Counts

2.2.1.6 - Sampling for Yeast Cell Counts

  • 25/10/2018
  • 3249
  • |
  • Microbiological Techniques
  • |
  • 2011

Collection of samples for the determination of the number of brewers' yeast cells (i.e. for an analysis of physical rather than microbiological characteristics). Descriptors: Sampling for Yeast Cell Counts, Copper sulphate