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ANALYTICA EBC

Analytica EBC - High Molecular Weight β-Glucan Content of Malt: Enzymatic Method

4.16.1 - High Molecular Weight β-Glucan Content of Malt: Enzymatic Method

  • 22/10/2018
  • 46
  • |
  • Malt
  • |
  • AM
  • 1997

Determination of the high molecular weight mixed linkage (1,3) (1,4) ß-D-glucan (ß-glucan) fraction present in malt. 

It is necessary to use EBC Method 3.10.1