Analytica EBC | Detection of Contaminants | 4.8 - Detection of Saccharomyces Cerevisiae var. diastaticus
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ANALYTICA EBC

Analytica EBC - Detection of Saccharomyces Cerevisiae var. diastaticus

4.8 - Detection of Saccharomyces Cerevisiae var. diastaticus

  • 15/04/2024
  • 282
  • |
  • Detection of Contaminants
  • |
  • GM
  • 2024

Detection of Saccharomyces cerevisiae var. diastaticus in samples of brewers' yeast, fermenting, filtered and packaged beer and the production environment including water, swabs and air.

Descriptors: Saccharomyces cerevisiae var. diastaticus, super attenuation, over carbonation, spoilage, wild yeast, PCR.


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