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ANALYTICA EBC

Analytica EBC - Coloured Malts: Extract

5.5 - Coloured Malts: Extract

  • 22/10/2018
  • 141
  • |
  • Coloured Malts and Coloured Malt Products
  • |
  • 2000

The determination of extract content of coloured malts and caramel malts. Descriptors: calculate the extract content of the coloured malt or caramel malt.

It is necessary to use EBC Methods 5.1, 5.4 and 4.5.1


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