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ANALYTICA EBC

Analytica EBC - Moisture Content of Spent Grains

12.2 - Moisture Content of Spent Grains

  • 24/10/2018
  • 189
  • |
  • Co-Products
  • |
  • 2014

The determination of the moisture content of spent grains by loss of mass on drying under specified conditions. Descriptors: mass in g of sample before drying, mass in g of sample after drying, Percentage of moisture lost by predrying, Percentage of moisture found in predried sample.

It is necessary to use EBC Methods 1.1, 4.2 and 12.1


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