Analytica EBC | Barley | 3.13 - Moisture and total nitrogen in barley by Near Infrared Spectroscopy
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ANALYTICA EBC

Analytica EBC - Moisture and total nitrogen in barley by Near Infrared Spectroscopy

3.13 - Moisture and total nitrogen in barley by Near Infrared Spectroscopy

  • 22/10/2018
  • 2786
  • |
  • Barley
  • |
  • 1997

The determination of moisture and protein content in barley by near infrared spectroscopy.

It is necessary to use EBC Methods 3.2 and 3.3.1


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